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Homemade Peach Ice Cream: Creamy, Fruity, and Refreshingly Sweet

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Introduction

This Homemade Peach Ice Cream is a delightful summer treat that captures the natural sweetness and juiciness of fresh peaches. Creamy, smooth, and bursting with peach flavor, it’s a simple no-additive dessert that’s perfect for cooling off on hot days or impressing family and friends.

Ingredients

  • 3 cups fresh peaches, peeled, pitted, and chopped

  • 1 ¼ cups granulated sugar, divided

  • 2 cups heavy cream

  • 1 cup whole milk

  • 1 tsp vanilla extract

  • ½ tsp lemon juice

  • Pinch of salt

How to Make

  1. Prepare the Peaches

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