Brilliant No-Knead Bread: Easy Artisan Loaf for Beginners

Introduction

If you’ve ever dreamed of baking fresh, golden-brown bread at home—crispy on the outside, soft and airy on the inside—but felt intimidated by kneading or complicated techniques, this recipe is your solution. The Brilliant No-Knead Bread is almost magical: with just a few simple ingredients and minimal effort, you can create a rustic artisan loaf that tastes like it came straight from a bakery.

✅ Only 4 ingredients
✅ No kneading required
✅ Incredible flavor and texture
✅ Perfect for soups, sandwiches, or just warm with butter
✅ Minimal hands-on time

Ingredients

• 3 cups all-purpose flour

• ¼ teaspoon instant yeast

• 1½ teaspoons salt

• 1½ cups warm water (about 110°F / 43°C)

How to Make

Step 1: Mix the Dough