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Of course! The “Heavenly White Snack Cake” is a classic, simple, and incredibly soft cake that lives up to its name. It’s tender, moist, and has a delicate vanilla flavor, making it the perfect base for berries, whipped cream, or a simple glaze.
Here is a beloved recipe that creates a wonderfully light and fluffy cake.
Heavenly White Snack Cake
This cake gets its signature tender, fine crumb from using egg whites and a reverse creaming method (mixing butter into the dry ingredients first).
Prep time: 15 minutes
Bake time: 30-35 minutes
Serves: 9×9 inch pan
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